Skip to main content

primers: Kiko skin tone corrector in peach: a review







                                                                                                                        

Morning , I think inspiration comes to me each morning to review some of my products :D, anyways in today's post I wanted to mention the importance of using a primer before applying the foundation; primer as it's known  not only does it helps us  to keep the foundation for hours but it also smoothes the face skin, hides the pores and evens out the skin.

Primers are new in the beauty field , it's a step for a perfect makeup , they certainly differentiate from one brand to an other that's why choosing the right one for a skin is very important. as i was a beginner  for using a primer i tent to buy not an expensive one, this primer is from Kiko and it's called "skin tone corrector".
this product comes in three shades green violet, bronze and a peach color. as the first three colors can't fit my skin I selected the peachy color.

okay , now i'm going to take what's written about it on the site kiko, for sure they will parise their products, yet I'm here to be fair :D and bring you the truth.

==> face is smooth, radiant and the peach color gives a healthy look, I'm satisfied about the result it gives.
however I noticed only one bad thing about it; it sometimes peaks my face , this happens especially after exfoliating.
That's all about the review i hope u like it ;)
have a nice day 

Comments

Popular posts from this blog

L'oréal Casting Creme Gloss :A conditioner like no other

Morning pretties , I  dyed my hair 3 months ago using the l'oréal casting créme gloss , the color is auburn 426 ( the same on the image).. What I like about this product is that it's without ammonia so it doesn't damage the hair like other dyes, the smell is really amazing so fruity I just love it, you don't feel like you are disgusted when you dye your hair , the package comes with 6 articles: practical gloves , the dye tube , the conditioner ,the developper cream, the paper of instructions and an edged lid that helps dying the hair without mess. Unlike other dyes this one is like a shampo it's more liquid so you need to be careful when using it. The color looks really amazing on the package it just attires the eyes, but the problem is that my hair is dark black so I didn't get what I desired , in brief if you have a black hair, this product will just make you hair darker with only some violet reflection under the daylight.. as  it's a non permanent dy

face care routine

Green is color that attracts me in all care products, it's the color of nature , it seems that any product that has a green color attracts my eyes. Anyways today I want to represent my face routine in summer days. you know heat is unbearable for those who work during summer. It feels like you don't want to go out the whole day until the evening. however if it's an obligation then being fresh is the best solution to challenge hot days.. for me my face during the summer is my mirror and usually I lean not to use a lot of makeup or black liners,and I focus more for being fresh and cool just like a breeze. So let me show you my steps for getting a fresh face: The first time I come back home I underwear my clothes and I blink to the bathroom with my cleansers bag. 1.I take out all the makeup using Garnier skin naturals makeup remover milk which is enriched with grapes extract , I love the smell of this product , it looks really fresh and it removes well the makeup , it do

Lablabi a Tunisian Recipe. Une recette Tunisienne

Food recipe cuisine  Hello Everyone, So lets talk about food and international cuisine. If you are a world food taster and you have been in Tunisia, I bet that you didn't taste the so called dish "lablabi" which is a very public affordable food in Tunisia. It's a spicy dish with a bit of tasty flavors based on cumin. Mostly eaten during winter as it gives warmth to the body on a very cold day. So let's have a look of how it's made. Ingredients for 1 person: a small bowl of chickpeas one half boiled egg french bread (better to be one day old bread, you can use leftover bread) Water  3 tbs olive oil 1 clove of garlic 2 tbs harrissa (a popular tunisian chilly paste) 2 teaspoons of cumin 1 teaspoon red chilly pepper flakes salt In a pan full of water put the chickpeas and let them boil till they softens. add the salt, red chilly pepper flakes and just one teaspoon of cumin. (remember we have 2 teaspoons). In a small b